Wolf
Wolf ICBSO3050TE/S/T E Series Built-In Transitional Single Oven
The typical oven fudges the truth. Set it to 180°C and you might get 180°C – in part of the oven. That’s why you have to rotate cookie sheets for anything close to consistent browning. The Wolf 76 cm E Series Built-In Oven eliminates that kind of uncertainty. Two fans and four heating elements control heat and airflow for a more uniform temperature. 180°C is 180°C everywhere. No rotation of pans or crossing of fingers is required.
Crispy, chewy, gooey, crusty – every dish has a particular quality that you can achieve with the dual convection oven. It has 10 fingertip cooking modes – precise, intuitive control to ensure the meal you bring to the table is every bit as delicious as the meal you had in mind. No guesswork – you’ll cook with more confidence than ever before. Spinach soufflé? Holiday meal? Bring it on!
- Wolf’s dual convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking
- Ten cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm, were developed by Wolf chefs to maximize the performance of your oven
- Gourmet Mode offers nearly 50 presets to automatically cook a delicious set of impressive dishes
- The large full-color touch screen and stainless touch controls are intuitive and easy-to-read The temperature probe alerts you when your dish has reached the desired temperature
- The oven offers self-clean, delayed start, timed cook, and Sabbath features
- The Wi-Fi enabled feature lets you remotely preheat, select modes, and adjust oven temperature from your mobile device
- Coordinates with other Sub-Zero, Wolf, and Cove appliances to create a cohesive look in your kitchen Get the most out of your oven with tips and recipes from the Mastering the E Series Oven guide
Accessories
- 30" Broiler Pan
- 30" Premier Baking Sheet
- 30" Standard Oven Rack
- Bake Stone Kit
- Dehydration Kit
- Dual Installation Kit
- Full-Extension
- Ball-Bearing Rack
- Standard Oven Rack
- Temperature Probe
Specification
- Width - 759 (mm)
- Height - 724 (mm)
- Depth - 584 (mm)
- Interior Usable Volume - 88 (L)
- Oven Interior - 647 x 444 x 467 (mm)
- Shipping Weight - 117 (kg)
- Energy Class - A
- Electrical Connection 30 (amp)
- Model - SO3050TE/S/T
- Dimensions - 29 7/8"W x 28 1/2"H x 23"D
- Oven 1 Interior Dimensions - 25 1/4"W x 17 1/2"H x 18 1/2"D
- Overall Capacity - 4.7 cu. ft.
- Usable Capacity - 3.1 cu. ft.
- Door Clearance - 21 3/8"
- Weight - 257 lbs
- Electrical Supply - 240/208 VAC, 60 Hz
- Electrical Service - 30 amp dedicated circuit
- Conduit Length - 4 Feet
Payment & Security
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